Today we’ll do another good recipe from Blogchef…
I particularly like it because the beef stays tender and moist, because it contains yummy vegetables and because the sauce is delicious!
Ingredients:
- 750g / 1,65 pounds steak sliced into thin strips
- 3 tbsp cornstarch
- vegetable oil
- 2 cloves of garlic, minced
- 1 red bell pepper, I sliced it [...]
I was introduced to alfajores by my Uruguayan and Argentinian family. These cookies exist in both a home-made version and an industrially manufactured version. Oddly enough, both versions have practically nothing in common.
Me, I like the home-made version, not only because it reminds me of my grandma and my aunts, but also because it has [...]
Apologies to all for this long silence, it is due to an accumulation of circumstances
I’ll do my best to post more regularly from now on
cheers to all