Today we’ll do another good recipe from Blogchef…
I particularly like it because the beef stays tender and moist, because it contains yummy vegetables and because the sauce is delicious!
Ingredients:
- 750g / 1,65 pounds steak sliced into thin strips
- 3 tbsp cornstarch
- vegetable oil
- 2 cloves of garlic, minced
- 1 red bell pepper, I sliced it [...]
The “plantain” banana is a staple food in many tropical countries. This specific banana is not very sweet when consumed green, and it is very often fried, to serve it either as a side or as a snack.
Here in Europe I don’t think it is available in regular supermarkets, but you should be able to [...]
Yes, I know, it has been a while since I posted, apologies for this. It so happens that mama came to visit us, and in between visiting and shopping, we also did some sewing and cooking.
Lately, whenever we spend time together I’m trying to absorb as much as I can from her domestic-tasks-wisdom. It is [...]
Finally spring has arrived, nature wakens up, the days become longer, one feels like spending the day outdoors…It’s time to open the BBQ season!!
Here is the perfect complement, a BBQ sauce based on a recipe from The Perfect Pantry that has nothing to envy to the manufactured versions…
See for yourself…
Ingredients:
- 1/4 cup (60ml) vegetable oil
- [...]
I love red kidney beans, and it turns out that they are rich in proteins, vitamins and minerals, so I frequently have them in order to limit the intake of meat.
This time I based myself on a recipe from Zaiqa, who writes in her blog about a special type of Indian cuisine. I will omit [...]