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Tag Archives: Pasta

Pasta alla puttanesca

22-Mar-09

Or the beauty of the simple things…
Olives, capers, anchovies and tomatoes +  pasta cooked al dente…
When you try this dish you fully understand why it was associated to the “girls of pleasure”
Ingredients:
- 3 tbsp olive oil
- 3 garlic cloves, chopped
- 1 small anchovies tin (approx. 15 fillets), chopped
- 7 ounces / 200g black [...]